800 Kcal 輕量化脫水食物 Scrambled Egg with Cheese and Caramelised Onion

特點
• 緊急口糧；戶外活動食品
• 只需加入熱水（或冷水，如有必要），密封袋子並等待補充水分
• 最高的卡路里重量比

規格
乾重：160g
重量（含袋）：180g
備餐重量：500g
所需水：320ml

原料：
炒蛋 (32%)（巴氏殺菌全蛋、葵花籽油、脫脂奶粉、檸檬汁、鹽、白胡椒）、切達乳酪
(43%)（牛奶、鹽、素食凝乳酶、發酵劑）、焦糖紅洋蔥 (25%)（紅洋蔥 (85%)、德梅拉拉糖、橄欖油、鹽、柳橙汁）。

過敏原資訊：雞蛋、牛奶
Expedition Foods 標示「無麩質」的餐點含有百萬分之 20 (ppm) 或更少的麩質，適合乳糜瀉患者。我們已製定適當的審核程序，以盡量減少交叉污染的風險。 但請注意，我們的生產設施並非無麩質工廠。

準備：從袋內取出氧氣吸收劑（小袋）。慢慢加入熱水，邊倒邊攪拌，然後合上袋子。等待 5 分鐘，讓食物重新水化。 注意：冷水即可，但復水時間較長。

脫氧劑有助於保持產品新鮮度且無毒。不要吃。

細節
神奇的戶外早餐——起司炒蛋和焦糖洋蔥。 這道菜是美味早餐清單上的首要菜餚，包括精緻的炒雞蛋、切達乾酪和焦糖紅洋蔥。這可以作為全天早餐在一天中的任何時間食用，並且是在尼泊爾或斯凱島露營或長時間徒步旅行時的必備餐點。 加入熱水，攪拌並等待五分鐘，你不會失望的。

Feature
‧ Emergency Rations; Food for Outdoor Activities 
‧ Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
‧ Highest calorie-to-weight ratio

Specification
Dry weight: 160g
Gross weight (incl pouch): 180g
Prepared meal weight: 500g
Water equired: 320ml

INGREDIENTS:
Scrambled Egg (32%) (Pasteurized Whole Egg, Sunflower Oil, Skimmed Milk Powder, Lemon Juice, Salt, White Pepper), Cheddar Cheese
(43%) (Milk, Salt, Vegetarian Rennet, Starter Culture), Caramelised Red Onion (25%) (Red Onion (85%), Demerara Sugar, Olive Oil, Salt, Orange Juice).

ALLERGEN INFORMATION: Egg, Milk
The Expedition Foods meals labelled 'gluten free' contain 20 parts per million (ppm) or less of gluten and are suitable for coeliacs. We have audited procedures in place in order to minimise any risk of cross contamination.  However, please note, our production facility is not a gluten-free site.

PREPARATION: REMOVE THE OXYGEN ABSORBER (Sachet) from inside the pouch. Slowly add hot water, stirring as you pour and then close the bag. Wait 5 minutes for the food to rehydrate.  Note: Cold water will suffice, however the re-hydration time is longer.

The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.

Details
A magical outdoor breakfast -- Scrambled Eggs with Cheese & Caramelised Onions.  This dish tops the savoury breakfast checklist with exquisite scrambled eggs mixed with cheddar cheese and caramelised red onions. This can be eaten any time of day as an All Day Breakfast, and is a must-take meal when camping or going on extended hikes across Nepal or the Isle of Skye.  Add hot water, stir and wait five minutes, you won't be disappointed.